Comments for The Fancy Pants Kitchen https://thefancypantskitchen.com Quick and Easy Recipes Sun, 15 Jun 2025 21:50:40 +0000 hourly 1 https://wordpress.org/?v=6.8.1 Comment on 6-Yolk Pound Cake by Mae https://thefancypantskitchen.com/recipe/6-yolk-pound-cake/#comment-43705 Sun, 15 Jun 2025 21:50:40 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=12344#comment-43705 I tried this recipe and it came out so good! I only had 1/2 cup of granulated sugar so I used coconut sugar for the other 1/2 cup. This recipe doesn’t need any more adjustments- it’s perfect as it is but if you want to make it somewhat fancier, just top a slice with plain yogurt and mixed berries.
Thank you chef for sharing this recipe!

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Comment on Cherry Tomato Tartes Tatin by Beth https://thefancypantskitchen.com/recipe/cherry-tomato-tartes-tatin/#comment-43483 Thu, 05 Jun 2025 04:29:01 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=21530#comment-43483 In reply to Francine.

Thanks for the reply, Francine. I experimented with the mini muffin pans, and they were delicious! Can’t wait to make a full batch or two for a party!

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Comment on Cherry Tomato Tartes Tatin by Francine https://thefancypantskitchen.com/recipe/cherry-tomato-tartes-tatin/#comment-43472 Wed, 04 Jun 2025 16:03:11 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=21530#comment-43472 In reply to Beth.

Great question, Beth! I had to think about this and go look at my pans because you are correct that the photos look like regular size muffin pans. In actuality, they are mini muffin pans! So, yes, stick with the minis. Otherwise, they are too large for one-bite appetizers. By the way, these are always a hit every time I serve them!

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Comment on Cherry Tomato Tartes Tatin by Beth https://thefancypantskitchen.com/recipe/cherry-tomato-tartes-tatin/#comment-43459 Wed, 04 Jun 2025 02:25:01 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=21530#comment-43459 Just got back from a trip to France and was eager to recreate a tomato tarte tatin I had one night – this was close! And I love the idea of making these as appetizers. One question, though: the recipe says to use a mini-muffin pan, and make 24. But in the two photos above, it looks like a regular-sized muffin pan, holding 12. Can you clarify? Thanks!

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Comment on Spring Jasmine Rice with Peas by Francine https://thefancypantskitchen.com/recipe/spring-jasmine-rice-with-peas/#comment-43421 Sun, 01 Jun 2025 21:56:16 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=14514#comment-43421 In reply to Donna Howe.

I haven’t tried microwaving it, Donna, but with I would imagine it would be fine. If it feels a bit dry, maybe add a touch of water to the rice to steam it when its microwaved. That should help it stay fluffy.

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Comment on Spring Jasmine Rice with Peas by Francine https://thefancypantskitchen.com/recipe/spring-jasmine-rice-with-peas/#comment-43420 Sun, 01 Jun 2025 21:54:51 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=14514#comment-43420 In reply to Barbara.

Sounds like a perfect accompaniment to black cod! Thanks for commenting!

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Comment on Summer Strawberry Feta Salad by Francine https://thefancypantskitchen.com/recipe/summer-strawberry-feta-salad-2/#comment-43419 Sun, 01 Jun 2025 21:54:14 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=24886#comment-43419 In reply to Joni Taylor.

These sound like wonderful adjustments, Joni! Thanks for sharing this with all of us!

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Comment on Spring Jasmine Rice with Peas by Donna Howe https://thefancypantskitchen.com/recipe/spring-jasmine-rice-with-peas/#comment-43404 Sat, 31 May 2025 21:43:16 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=14514#comment-43404 Sorry, meant to say ‘delish’

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Comment on Spring Jasmine Rice with Peas by Donna Howe https://thefancypantskitchen.com/recipe/spring-jasmine-rice-with-peas/#comment-43403 Sat, 31 May 2025 21:41:57 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=14514#comment-43403 Can I make this ahead of time and then microwave? Thank you, recipe looks dealing!!

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Comment on Spring Jasmine Rice with Peas by Barbara https://thefancypantskitchen.com/recipe/spring-jasmine-rice-with-peas/#comment-43346 Tue, 27 May 2025 22:48:27 +0000 https://thefancypantskitchen.com/?post_type=ranna_recipe&p=14514#comment-43346 This was absolutely delicious! I love that you can use any combination of herbs but don’t leave out the lemon zest and mint. I followed the recipe exactly. Had it with black cod.

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