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Sausage Stuffing with Figs

Crispy Roasted Sweet Potatoes

Roasted Ratatouille

Roasted Brussels Sprouts with Warm Honey Glaze

Shrimp Fried Rice

Mexican Corn Ribs

Smoky Baked Beans

Grilled Corn with Basil Butter

Asparagus Carbonara

Glazed Carrots with Goat Cheese and Honey

Smoky Glazed Asparagus

Savory Matzah Farfel Kugel

Lemony Tarragon Peas

5-Ingredient Skillet Green Beans

Simple Potato Gratin

Charred Eggplant with Burrata

Roasted Fennel with Parmesan

Roasted Balsamic Brussels Sprouts

Country-Bread Stuffing with Parmesan and Dried Cherries

Chestnut and Cranberry Cornbread Stuffing

Caramelized Sweet Potatoes

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