Spiced Apple Cider Margarita

This Spiced Apple Cider Margarita is an enticing cocktail which builds on a homemade spiced apple cider combined with smoky reposado tequila and orange liqueur.  Round out with maple syrup and a salted cinnamon sugar rim and you will have the perfect drink to serve for the holidays.

Make a spiced apple cider by combining apple cider, a cinnamon stick, orange peel, ginger and a pinch of allspice.  Simmer it for 15 minutes, remove the cinnamon, orange peel and ginger and chill before making your cocktail.

Combine sugar, sea salt and cinnamon and dip a lemon-rimmed glass into the cinnamon sugar.

In a shaker filled with ice, add the cocktail ingredients:  reposado tequila (my favorite), orange liqueur, lemon juice, spiced apple cider and maple syrup.  Shake it well and strain it into the sugar-rimmed glass filled with ice.

Garnish with an apple slice and enjoy!

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Spiced Apple Cider Margarita

Makes: 1 cocktail

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes plus cooling time 30 minutes

Ingredients

Spiced Apple Cider (makes enough for 3 cocktails):

  • 2 cups apple cider
  • 1 cinnamon stick
  • 1 2-inch piece of orange peel
  • 1/2-inch ginger nub, peeled and sliced
  • Tiny pinch of allspice

Apple Cider Margarita (1 cocktail):

  • 2 ounces reposado tequila
  • 1/2 ounce orange liqueur
  • 1/2 ounce fresh lemon juice
  • 2 ounce spiced apple cider
  • 1/2 ounce pure maple syrup

Salted Cinnamon Sugar Rim (optional):

  • 1 tbsp raw sugar
  • 1 tsp flaky sea salt
  • 1/2 tsp cinnamon

Instructions

Spiced Apple Cider:

Add all of the ingredients to a saucepan and bring to a simmer over medium-high heat. Once bubbling, cover and turn the heat down to low. Leave the cider for 15 minutes.

Then turn off the heat. Remove the cinnamon, orange peel, and ginger and pour into a heat-safe container. Chill before making a cocktail.

Apple Cider Margarita:

Combine all of the ingredients to make the cinnamon sugar mixture for the rim of the glass. Run an already-squeezed lemon half around the rim of a cocktail glass (one that was used to make the lemon juice). Dip the rim in the salted cinnamon sugar mixture.

Now add all of the cocktail ingredients to a shaker with ice. Shake for about 20 seconds and then strain into the rimmed cocktail glass filled with ice.

Garnish with an apple slice and enjoy!

Recipe from Butternut Bakery Blog

Ingredients

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