Campfire Old Fashioned

November 8, 2020
- 0 / 5

Toasted marshmallows will always break me down! As much as I want to behave and not eat sweets and stick to the healthy foods, I just find toasted marshmallows irresistible. Now, put toasted marshmallows AND cinnamon into a simple syrup for a cocktail, and I have to swoon.

This lovely Old Fashioned is a delicious combination of Bourbon, Cognac, aged Rum & Crème de Cacao. Throw in some bitters along with this crazy good Toasted Marshmallow Cinnamon Simple Syrup and you will conjure up memories of campfires, winters and all around coziness.

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Campfire Old Fashioned

Makes: 2 servings

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes plus infusion time 5 hours

Ingredients

2 tbsp Bourbon
2 tbsp Cognac
2 tbsp Aged Rum
4 tsp Crème de Cacao
4 tsp Toasted Marshmallow Cinnamon Syrup (recipe below)
3 drops orange bitters
Toasted Marshmallow, orange twist for garnish

Toasted Marshmallow Cinnamon Syrup:

8 toasted marshmallows (about 1 cup)
3/4 cup sugar
1 cup water
2 cinnamon sticks

Instructions

To make Toasted Marshmallow Cinnamon Syrup:

Combine on low heat until marshmallows and sugar melt. Turn off heat and let infuse for up to 5 hours. Strain through cheesecloth. Can be made 5 days ahead and stored in refrigerator in a sealed container.

To make Old Fashioned:

Place all ingredients in a mixing pitcher and stir until chilled. Pour cocktail over large ice cube. Express an orange twist over the top and garnish with a toasted marshmallow.